Wednesday 14 September 2011

Je ne sais quoi



The Rule Of Three

These three components transform something ordinary into something really quite special. Each bite shares another dimension of flavour and texture, the chewy sour tang of the dried cranberries and the toasty crunch of the seeds go surprisingly well with the cool tang of feta and the mellow sweetness of roasted butternut squash.



All of these components are carried by warm cous cous.

Some chopped parsley adds a nice flash of green and pulls all the flavours together.










Make sure you toast the pumpkin seeds in a dry pan though, as they take on a whole new flavour and texture after a few minutes.







"Couscous - so nice, they named it twice" was the response at my table when served to friends, munching away.



Thank you Reyentte for coming up with this amazing combination, this will definitely be made again soon.

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